Quizás serás redirigido
"I ordere their chicken dish with rice here few weeks ago. The food is quite bland, which contradicts with many good reviews here. The price is not cheap either. The good thing is the receptionist is really nice."
Teléfono: +12173519115
Dirección: 1701 S Neil St, Champaign, IL 61820, United States
Ciudad: Champaign
Sitio Web: https://www.theribeyerestaurant.org
Platos: 17
Comodidades: 12
Categorías: 5
Reseñas: 1951
I came here for a birthday dinner for a family member on a Saturday night. They do not make reservations on Saturdays (which is good at me) and we had a party of six, so we had to wait just like everyone else. It will serve first and wait was estimated at 30 minutes. We waited for about 15 or 20 minutes. As soon as we set ourselves, there were fresh ice-water glasses waiting for us. Our waitress gave us enough time to check the menus and take over our orders. She was very friendly and made sure to keep an eye on our drinks and tables to remove dirty dishes and fill our drinks. The salad bar was filled and kept fresh and a sanitary station was there to observe the health and safety guidelines and reduce the spread of germs. I ordered an alcohol coffee drink and it was made fresh and delivered immediately. It was delicious and warm and so fresh that the picked cream did not begin to melt and mix into the coffee despite warming. We all 6 ordered ribeye steaks and they all came on a plate that sat a flat cast iron skilled surface on a wooden ring to prevent burns. The stakes were so fresh that they were thrown on the plates and one could move the steaks to another place on the plate and Sizzling would go on. They were not over or under season. They tasted as if they had seasoned only a little salt and no other pretentious spices. The baked potatoes and twice baked potatoes were perfectly cooked like steaks. The restaurant manager was very friendly and took some recommendations to the heart and made notes for the next meeting with the new owner. We told our server about the birthday for our family member and they brought a free desert. The waiting times were very short, service was excellent, and the food was amazing. I can definitely see I'm going back here when I bless Steak.
The Ribeye is one of those unique places that doesn 't really change too much over the years- and its perfect. Every dinner we have there we talk about memories of being there before. We sat right there when you graduated pointing. I remember eating with Grandma and Grandpa for my birthday when I was 12- right there! . Like the ambiance and decor- the crowd is pretty much the same too. Families filling up before an Illini game with extra trips to the salad bar and a couple extra slices of their little white and wheat breads. The menu hasn 't changed much either. Thank God. Sizzling steaks and chicken on those iron pans that toast the bread a little. Gigantic shrimp with a cocktail sauce with a little horseradish- but just enough. They have crab cakes now too- I don 't remember them from before but they 're delicious. The Ribeye is a CU staple and foe damn fine reason. They only do a few things, but they 're spectacular.
