Toridokoro Raku - Reservar una mesa

It was my first time trying yakitori omakase and am beyond amazed that chicken innards could be made so flavorful and delicious. I topped up $15 for the foie gras don which was one of my favorites, where the richness of the foie gras is balanced well with the perfectly cooked rice that retained their grainy texture while having just the minimal amount of stickiness. Some feedback for the owners, I am not sure if there might be a better way to change the ordering of the dishes but having the foie gras skewers right before foie gras don might be an overkill and could be overly rich. Perhaps changing the foie gras skewers to something else of equivalent value might be good if guests are opting...

• Útil
• Inútil
• Responder

Honestly I never felt treated as sht till today , the dirty looks from the cook , I was taught that food is a multi cultural experience not something when you enter a place and they ignore you , but there same race shows up and they open the door and great them , and even me being polite and saying thank you in the same language they stil ignore you , don’t recommend this shty place unless ur asian

• Útil
• Inútil
• Responder

Have been here multiple times. This place never disappoints. Away from the strip, fantastic food and vibe. Try any of the chicken yakitori. Mushroom is fantastic too!

• Útil
• Inútil
• Responder

This place is amazing! I loved literally everything... would recommend to anyone looking for Japanese eats!

• Útil
• Inútil
• Responder

Great service with excellent food. Very fresh and hot ,(temperature wise).

• Útil
• Inútil
• Responder