Date: January 14, 2022 (Friday)
We had a wonderful experience at this restaurant! Every dish we tried was absolutely delicious. The waitstaff was attentive and continuously refilled our water glasses, which we really appreciated. They were incredibly friendly and accommodating throughout our visit.
One of our party had a nut allergy, and the staff was very proactive in ensuring that no nuts were present in their meal. They communicated clearly about the menu options, which put us at ease.
I also mentioned that it was my mom's birthday, and they surprised us with a complimentary dessert! They even provided a nut-free dessert for our friend with allergies. Additionally, they kindly took a...
Upon entering the restaurant, you're immediately welcomed by a warm and inviting ambiance. Our meal began pleasantly with a delightful bowl of warm tomato soup, reminiscent of tomato rasam but crafted with care. Since we had two children at our table, the server thoughtfully provided some baked chips to keep them entertained. For our appetizers, we chose the zucchini pakora and makkai chaat, both of which were excellent, particularly the pakora. For the main course, we selected Paneer Makhni and Mushroom Methi Malai; however, they lacked the robust flavors of the appetizers and seemed to miss the traditional Indian spices. For dessert, we indulged in gulab jamun, mango rasmalai, and paan ice...
We arrived early for dinner because we did not have reservations and it turned out to be a wise choice on a Saturday evening since a majority of tables had been reserved. The vibe is a little weird, but there was a steady flow of take out customers, a good sign. We took on a cramped window seat and were attended to quite nicely, and cauliflower soup arrived shortly thereafter, complimentary. I had an incredible appetizer, tulsi mango shrimp. Chicken and saag paneer, bangan barta. The barta was loaded with peas however and somewhat non traditional. Excellent service at reasonable cost. We left a hefty cash tip and drove back to LI happy.
First course of crispy eggplant (baingan chutneywala and chickpeas (tokree ki chaat were delicious! Shareable main course were more of a fusion type, catering to American palate. If you want some heat, make sure to request for it? the spice blends in the dishes are very flavorful. Plating looks very appetizing. Glad with their BYOB policy. The ambience does not reflect the pricey menu (as per my Indian husband : Host/server is very pleasant.
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This restaurant is a fantastic choice for delicious Indian cuisine. They offer a range of traditional dishes with a unique twist. The food is consistently fresh, the takeout service is speedy, and the atmosphere is cozy and inviting. I highly suggest eating in to truly savor the experience. Dishes are served without delay, and the staff is friendly and accommodating. Don’t forget to bring your own wine or beer to enhance your meal!
This was an outstanding experience. It sets itself apart from typical Indian restaurants by not offering tomato-based gravies. The food was exceptional, appearing fresh and delicious. The staff was attentive, and the ambiance was lovely. I would certainly return here time and time again.
The food is amazing, the atmosphere is lovely, and the staff ensures everything is perfectly arranged with all the necessary utensils. I always have a great time dining there with my Indian host family.
This is definitely the top Indian restaurant in the area and a must-visit! The food, service, and ambiance all deserve a perfect 5-star rating.
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This locally acclaimed restaurant serves incredibly delicious food. You must try the chicken tikka and garlic naan immediately!
Must try their appetizers. It?s super delicious. Love the food and service. Overall Great experience.
