Vieux Port - Les Successeurs de Jolidon

A friend and I were walking the Way of St. James and passed this restaurant where we wanted to have a bite to eat for lunch. We were greeted in a very unfriendly way and looked at disparagingly because we were wearing hiking clothes and a backpack. The gentleman who served probably wanted to get rid of us as quickly as possible because he was reluctant to offer us a table. Then when my girlfriend asked if she could even have a drink (I was about to eat) he told her it wasn't a bar it was a restaurant and ran off. An absolute cheek. We left the restaurant as quickly as possible without consuming anything. Service: 1

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Tremendous! A warm and caring staff An exquisite farandole of fresh dishes... cooked with skill. Highly recommended Kid-friendliness: Melina, 4 years old, was pampered like a princess with an excellent homemade children's menu Meal type: Dinner Price per person: CHF 50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crème Brulée, Pavé de Bar Sauce Fois Gras, Filet de Perche

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This was booked for a business lunch based on the Tripadvisor reviews and was a perfect experience.We were greeted by the patron, given a quiet table and had a fantastic meal served by staff who were efficient and obviously knowledgeable about the food.Plan to take my wife there as it was such a nice experience.Try it.

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The atmosphere is nice and the food is good—if you're near Versoix The Vieux-Port is a great choice and I recommend the Filets de perche straight from Lac Léman. Reserva una mesa ahora

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Worth a visit as a certain guide would say. Impeccable cuisine and service. Food: 4 Service: 4 Atmosphere: 4

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Superbe cadre et cuisine raffinée, le tout dans une ambiance chaleureuse! Rien à redire, c'était le top!

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Tout est parfait dans ce restaurant, que ce soit la cuisine, les vins ou le service.

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Excellente qualité des produits qui sont très bien cuisinés. Reserva una mesa ahora

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Un mot, parfait, oui oui parfait, essayer vous verrez!

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Terrasse très sympa et repas excellent

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