Weingut Georg Siben Erben

Weingut Georg Siben Erben

Weinstr. 21, 67146 Deidesheim, Rhineland-Palatinate, Germany
1794 Reseñas 4.3

"The special atmosphere of the restaurant room with its huge wooden tables and wood beams added to the experience of good simple tasty, food and the owner's own wines. I would like to come here again."

Detalles

Teléfono: +496326989363

Dirección: Weinstr. 21, 67146 Deidesheim, Rhineland-Palatinate, Germany

Ciudad: Deidesheim

Sitio Web: https://www.siben-weingut.de

Horario de apertura

Martes: 10:00-17:00

Miércoles: 10:00-17:00

Jueves: 10:00-17:00

Viernes: 10:00-17:00

Sábado: 11:00-17:00

Domingo: 11:00-17:00

Estadísticas

Platos: 9

Categorías: 5

Reseñas: 1794


Dirección

Mostrar Mapa

Reseñas

4 /5 Reseña

we were here to eat on a beautiful late summer day. the ambiente in the Tuscan graced farm is beautiful. At once a small feeling of holiday is set up, which is still supported by the pleasure of a glass of excellently developed auxierres.The service (the chef also serves here) is very friendly but partly overwhelmed. it is necessary to remember here that it is a family-run good-sufficient; and there is the ok)-: we eat (pike teller with leberknödel, saumagen, bratwurst, puree and sour kraut as well as a bark salate from tafelspitz) tastes very good, but is not - as to expect all but very good!

4 /5 Reseña

This is a less- known stop in the charming town of Deidesheim. Excellent value, bright minimalistic diningroom with arched ceilings, creative menu blending traditional specialties with healthful modern ingrediens/cooking techniques. I had Pike- perch fillet with sauteed savoy cabbage and sweet potato mash that was delicious and my husband had the traditional Saumagen platter that was a generous portion but also exceptionally good. We took a case of the Riesling home with us.

3 /5 Reseña

know this weeping and they've been crying for 30 years. we had calfsmaul bags with pfifferlingen, absolute lace. that was then, too. service very rustic, for a straußwirtschaft it would just go through, I would rather save myself. to cry, wdp is different, an absolute minus. we had a blanc de noir, who left, the kieselbergriesling was not typical of sorts, the paradies garden to forget. the wine card must have been updated by the years the last time 2 or 3 years ago.

3 /5 Reseña

Unfortunately, neither wein nor dine corresponded to expectations. small, dry, white carving with a bite-resistant spatula for 26 € put a bad price-performance ratio there. Sucked by the local metzger was good, however the supplements were sour wort and potato stampf salted. of crying a wdp winzer I would have expected more. ambiente in the cellar vault very nice.

5 /5 Reseña

We weint in for a small wine tasting asking for red wine. The "winzer" poured us some spätburgunder which was very fruity and sweet even if they where categorized as dry.The he poured some of his best Riesling wines. The "Kalkhofen" 2016 was very good and we bought a couple of bottles. The "Winzer", herr Siben was very friendly and helpful. A pleasant experience.

5 /5 Reseña

We cry for a little wine tasting that demands red wine. The winemaker poured us a little late burgundy, which was very fruity and sweet, even if they were classified as dry. He poured some of his best Riesling wines. The Kalkhofen 2016 was very good and we bought a few bottles. The winemaker, Mr. Siben was very friendly and helpful. A pleasant experience.

5 /5 Reseña

The location is quite charming, the menu offers a very good selection of meals combined with local ingredients in a creative way. The dishes were well prepared and decorated, cooked with fresh and good ingredients and the result very tasty. The wine card from the house offers a large selection and the wine I tasted was excellent. Super recommended!!!

4 /5 Reseña

very charming and romantic location in an old stable with good local food and very good local giant from the vineyard that belongs to the restaurant. I recommend the liver dump and if your visit is in the right time of the year, you should enjoy the white asparagus with scavenger and sauce Hollandaise.

3 /5 Reseña

reasonably large card, good floor-to-ceiling kitchen, decent portions, fleeting service, reasonable prices.The chef serves himself and was strongly demanded on Sunday evening by the pretty good operation. the presence therefore left to wish, so only a satisfactory one in this category.

4 /5 Reseña

The special atmosphere of the restaurant room with its huge wooden tables and wood beams added to the experience of good simple tasty, food and the owner's own wines. I would like to come here again.


Platos

Ensalada De Frutas Frescas
Ensalada De Frutas Frescas

Schnitzel Estilo Vienés
Schnitzel Estilo Vienés

Espárragos Parmesano
Espárragos Parmesano

Chuleta De Ternera
Chuleta De Ternera

Ensalada
Ensalada

Batata
Batata

Filete
Filete

Carpaccio
Carpaccio

Sorbete
Sorbete