Weinkabinett - Reserva de mesa

This jewel of a restaurant is absolutely commendable; Holger Fleischmann is a Chef First Class, who loves his work; You can taste this in every dish he prepares; the menue has different dishes (traditional and modern), the Erdbeerbowle (Strawberry punch) is a must; no matter...what dish you will choose, you will love it!

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This jewel of a restaurant is absolutely commendable; Holger Fleischmann is a Chef First Class, who loves his work; You can taste this in every dish he prepares; the menue has different dishes (traditional and modern), the Erdbeerbowle (Strawberry punch) is a must; no matter what dish you will choose, you will love it!

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This jewel of a restaurant is absolutely commendable; Holger Fleischmann is a chief First Class who loves his work; You can taste this in any dish he prepares; the menu has different dishes (traditional and modern), the strawberry bowle (Strawberry Punsch) is a must; no matter what dish you choose, you will love it!

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we were in the local yesterday night, we ate a steinchampignons ubd hot pink roast, unfortunately both completely salted. without love on a small plate without decoration. the eye also eats. overpriced for these conditions. never again Reserva una mesa ahora

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very cozy weinstube. grandios der tafelspitz, mit meerrettich. as with nuts. the best bratkartoffels of the world. very nice, motivated service. absolutely recommended!

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Excellent renovation since our last visit. spacious seating areas. Food and wine were excellent. The staff was very friendly and attentive. Go back there!

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