Wirtshaus Am Kommunbrauhaus

simply greasy: we ordered the day-seed roast with smokey noodles and blue crinkled and soned. the pork was boiled tode and dried completely. the semmelknödel tasted like a beautiful broth and the teig did not seem to be thoroughly mixed because it was still in the partly undissolved broth dumps, as well as a large piece of white egg shell. also the blue herb was totally boiled and tasted sweetish with broth. the sauce was fat and also artificial from taste. only the good beer saved the food, but this is not brewed here by the host couple, but next door in the museum brewery. a light fire is not exactly the great art.

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was great. I recommend everyone. everything went perfect. Tip service. and everything was fast. had to wait for nothing long. the economy has a beautiful family flair. the deko was so lovingly designed. everything was coordinated. even the weather was great. (They seem to have a good wire to petrus. thanks to the team redder for the beautiful day

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