Tout était parfait. Que ce soit le cadre, nous avons déjeuné en terrasse sous les arbres, que ce soit le service et les plats. Leur menu tout compris à 55€ est fabuleux, apéritif maison une entrée froide et une autre chaude, un plat, un dessert café pousse café vins rosé et rouge de leurs vignes. Tout est fait maison je recommande le 1/2 homard entrée froide. Les plats sont copieux à souhait, le service est rythmé selon l'avancée des clients, pas de discours inutiles des serveurs, service impeccable. Je vous recommande vivement cet endroit. J'ai été enchanté et mes invités aussi.
perfect meal at the restaurant with all inclusive formula. a true quality of service and know how to make excellent wines of the property as well as more available to purchase. Bravo for this gastronomy moment. do not go to the carcass without going to the restaurant of the castle of cavanac..a 6 kilometers think to book have never known.
The frame is awesome! the menus are very correct and the dishes are very good. less small, the child menu is not displayed on the cards, it is not systematically proposed by the servers, it must be requested to be offered. In addition, it should be more appropriate for children.
delicious and hearty meals, well cooked regional specialties menu at 39€ with aperitif included, entrance, dish, dessert, wine, coffee and digestive !! nice waiter and very happy little care for having made discover the regional gastronomy to our family that is not around
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Un cadre magnifique avec de nombreux objets anciens. Le menu à 45€ les mérite vraiment. Les plats sont bien présentés et de qualité. Un bon rapport qualité-prix. Un serveur en revanche un peu dirigiste.
always a very good kitchen, but over time it seems that the quantities are less copied. that remains a very good table that I recommend without any restrictions.
It's beautiful, it's good, but no waow! the service is pleasant, the formula well thought
This place is highly rated by the locals as a restaurant for special occassions.
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Nice place. very rural setting, non-gastronomic restaurant.
very classy frame among a former iron milling and groove
