Cheval blanc - Reservar una mesa

Sundgauvienne "pure souche", I am a specialist in fried carps (especially true, with ridges), and likes to test the restaurants that offer this typical dish. I was very pleasantly surprised by the ones that this little restaurant offers. they are not fat, just cooked to heart, well served; Mayo is a killing! light !!!! the many plates of the ridge hanging at the door do not lie, the address deserves the detour ! the small flat: the frame is disappointing, without charm. Service is fair. the staff is pleasant, smiling, without making too much. bravo !!!!

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friendly atmosphere, brewery....the waitress and the patron saint with small care.Belle menu and menu proposals, varied..... very reasonable prices... fried carps are delicious and in sufficient quantity! we appreciate the heaters on the table, in order to keep the fried carps warm. small restaurant typical of the Sundgau region. we go there frequently, always happy and we will come back!nb: the toilets are always clean!

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a family restaurant, the reception was pleasant and helpful. We took the salad fried carps. A rich meal, we were squeezed in frittes and salad (very good and very fresh). a cool carp and this dish was a discovery. Only disappointment mayonnaise was not home. which would be a real plus. The boss didn't seem to appreciate that I'd do it to him, though.

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Unfortunately the restaurants offering fried carp are increasingly rare! but in addition to offering it, the white horse of ferrette knows how to achieve it perfectly. I can only advise all those who have never dared to eat carp to go to this restaurant. When to others, continue to taste it in this establishment!

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We stopped at this address completely by chance with my parents and early for a evening meal. Even though he was still tot, 6:15, the nice waitress told us that the kitchen was already open. simple meals, very copyy and fair price. good small address for a simple meal with some local specialities.

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for a medium-capacity restaurant, I was impressed by the amount of choice in the menus. the kitchen is good, very copyy, and an interesting price. What more, if not that the boss should give an increase to the waitress.

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a great friendly restaurant, fried carps to the top, we made the pasmar road we are not disappointed ! of the smile and the bohneur in the plate and in the room :)

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Alsatian cuisine and classic, good but no more. The service was slow that day. But we serve the regulars first.

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It is a family restaurant that is worth the detour: a very good reception, a rich meal, and a perfect cuisine

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simple kitchen, large quantity, not refined, canteen atmosphere. pleasant service.Family Alsatian

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