Chez Alex

Chez Alex - Reserva de mesa

19 rue Lucien Guillemaut, 71500 Louhans, France Reserva
3 /5
64 Reseñas

"This is one place that is gracious and welcoming to anyone."

Detalles

Teléfono: +33385722519

Dirección: 19 rue Lucien Guillemaut, 71500 Louhans, France

Reserva, Reservación

Ciudad: Louhans

Horario de apertura

Lunes: 00:00-00:00

Martes: 00:00-00:00

Miércoles: 00:00-00:00

Jueves: 00:00-00:00

Viernes: 00:00-00:00

Sábado: 00:00-00:00

Domingo: 00:00-00:00

Estadísticas

Platos: 0

Categorías: 5

Reseñas: 64


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Reseñas

Michelle

2/5

We were attracted to the flagship proposition of this restaurant, namely the head of calf ... we were very disappointed. More fat than meat. After waiting for more than an hour, we were installed on the terrace (slope table, wooden bench very uncomfortable). We were put next to other people and only their side of the table was cleaned. everything was served at the same time, entrance, flat ... then we had to wait. too long and staff outdated on the day of the market.

Jean

3/5

going on Monday market day for the head of calf has been an institution for decades. nice waitress who stay smiling and available despite the affluence: she's been there for over 30 years. (other waitresses seem less adventurous.)The head of calf is a bit of a lottery: I fall on a piece with little flesh and a lot of gelatin with a nostril as a bonus. So a little disappointed by this trial despite the friendly atmosphere of the province.

Stéphane

1/5

We were very disappointed by this establishment that we tried a Monday of a show of laudhans. You'd think more of yourself in a low-end canteen than in a restaurant. The dishes were different from one plate to another. white ham slice, for example, instead of cooked ham. Paris mushrooms without flavor. not to mention the head of calf composed mainly of gelatin. In the end, an address to be avoided.

Emmanuelle

3/5

nice restaurant, very cheap meal, but despite the fact that the head of calf is excellent, the potatoes in the box are tasked with oil, no carrots either for this dish, it's a shame because the boss is friendly and does not hesitate to reserve a little more if you wish, but despite all you have to get back into question quickly for the freshness of vegetables!!!! Reserva una mesa ahora

Anaïs

4/5

pretty room , type bistrot (kitchens and wooden tables) with a bar. the welcome is warm I take the speciality "Cast head gribiche sauce" the product is excellent and served copied with potatoes .the value/price ratio is very correct and without equivalent.bref I recommend for a stage or eat a tip with a local cuisine or quality and friendliness . I'll be back.

Christophe

4/5

beautiful room, clear, clean, we are well welcomed, and for a modest sum can take a good and hearty menu of the day! quality ratio unbeatable price. beside this, not forget that the service as the kitchen remain simple, but that's what we're waiting for! bravo

Ksenija

4/5

very cheap restaurant- bistro after market to eat a good calf head. Unfortunately the potatoes are canned, which is still a comble....Quality report very good price because for 16.90 you have entered, dish, cheese or dessert.

Augustin

3/5

a very good home smiling malgress the world, small simple restaurant but good double fat is exellent the calf's tete would be even better with potato and carrots of the "branded price quite correct". Reserva una mesa ahora

Constance

2/5

good restaurant on Monday market day, on the other hand in week the kitchen is really not at the top. medium reception