Chez Charlemagne

Beautiful frame, especially at high tide. Home cooking, it feels, with delicious mushroom risotto or mid-cuit tuna, generous meals salads. All with a very attentive and efficient server. Very reasonable rates. In short a very good experience for a large table of eight. I admit I don’t understand the overall rating of the restaurant, or the few bad reviews, unless the staff in service and cooking recently changed?!? I strongly recommend

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A restaurant on the water in a beautiful setting: the island with monks! Tasting local oysters, deliciously iodine! a perfect tuna half-cuit with its black mushroom risotto. The staff of extreme kindness! An address to be discovered without fault!

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very good restaurant in a beautiful setting. Quick service with very beautiful servers/ses. The dishes are hearty, not a lot of choice, but it is also a gage of freshness. mandatory booking in tourist season.

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An atypical setting with this barge on which tables and parasols await customers. A good cusine with a very aggressive staff. We had a very good time off.

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Walk a few dozen meters after the port for lunch on the restaurant barge: the best oysters on the island, very good products, all staff is very pleasant

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