Chili's Grill - Reserva de mesa

Always enjoy eating at Chili’s……but the King of Prussia location left a lot to be desired. In all fairness, the food was very good. The service was beyond horrible. We were seated shortly after 3 and were one of half a dozen couples in the restaurant. Our side had roughly 3 tables to one server. She hardly recognized we were here. She took 15 minutes to bring us drinks, but did have our chips and salsa out quickly. The rest of the food also came out quickly, however, our waitress never came back to refill our drinks until 30 minutes later. This was pretty much how it went. Some other person cleared our empty dishes and just walked away without asking if we needed anything. FORTY minutes late...

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We visited this Chili’s once before and had a really bad experience back then. Our waitress didn't check on our table at all since she was also the bartender that night and the only server we noticed. The food was unappetizing, with all the meat being dry and tough. It took nearly two hours for our meal because she never came to see if we needed anything. We decided to give this Chili’s another chance today because we love the chain! However, as soon as we walked in, we were hit with an unpleasant smell. Our waiter was wearing dirty jeans and reeked of smoke. We didn’t even bother to place an order; we just walked out. It's so disappointing! I’ll definitely be returning to Chili’s, but not t...

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Hostess was bad. Forgot about is and others waiting. We asked for a booth; she sat us at a table close to front door then proceeded to sit two different groups after is each in booths. Bartender was rude and tried to scare us away by yelling it would be 30 minutes till she took our drink order. After ordering the server was very nice) the meals came the requested medium rare steak cam out burnt and rock hard. Broccoli came out with no butter or seasoning looking like it had just been pulled from the freezer. The wait time plus cooking time had us in restaurant for 2 hours. We will not return.

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Went here for my birthday. Our server was very good. Food was ok , not great. Front end needs a lot of work.. Upon entering at 4 in the afternoon we were basically yelled at and told we would have to wait until tables were cleaned to be seated.. This was amazing since the place was 2/3 empty. Place was overall clean, but dirty tables sat untouched.. Hostess, bartender and whatever supervisor around apparently don’t wanna be there. A Shame . Reserva una mesa ahora

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Brandon was my bartender. Very attentive, profesional and courteous young man. Perfect pours on the beer tap making it very refreshing. I ordered the smokehouse combo and the food was amazing!!!! The chicken tenders were thick cuts cooked to perfection. The dry rub ribs were literally fall off the bone texture. The food definitely was on point and taste a lot better than other Chili’s I’ve been to.

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Me and my lady did lunch here about 3 weeks ago. Food was good! And looked very presentable. Didn't take long to be seated or for our food to come out. Overall everything was good. But our server seemed to be uptight like he had a attitude or something. I don't know what was going on, maybe he was having a bad day. He wasn't too friendly or personable. I would go back...

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We received our seats rather fast. Our server was friendly. Our meal was great. Food still arrived quickly despite being a touch packed for the evening. Children genuinely loved their meals. Here, everything was in order. Everything was hot and fresh, and there was a plenty of food. The two-person dinner bargain for $25 is unbeatable.

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I ordered a specialty burger, and it was both massive and delicious. Our server was friendly and attentive, making our dining experience truly enjoyable. I gave it 4 stars instead of 5 simply because it was a bit noisy for my liking. However, I think younger patrons would likely find the ambiance perfectly fine. Reserva una mesa ahora

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The food was excellently prepared and very tasty. There are ample seating arrangements for larger groups, making it easy for eight people to get a table.

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Service was mid but they are probably understaffed. The food was great and rootbeers were ice cold.

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