Dinned at Cinnabar for dinner. It was incredible! Beautiful fit out, lovely and cool, exquisite and interesting decorations/ artifacts, and most of all Wonderful food ! It was fresh, clean, very lean tender meat. The duck rolls were 'to die for '. Not too much batter at all. The sweet and sour pork came in a calved out pineapple (beautiful presentation on all means) the sauces were sharp and were not sickly sweet! I believe this was the nicest Chinese I 've had! Food was extremely fresh and came in such good time. Downside was The restaurant was really lacking in customer service for location, standard and price. Was under impression that it was fine dinning. But understand they are still tr...
We have dined at this restaurant multiple times and have always been impressed. The food is expertly prepared and the service is both friendly and efficient. While all the dishes we have tried have been tasty, some standout favorites include the dry chili beef, duck floss cones, beans in XO sauce, and drunken chicken. Cinnabar takes traditional Chinese dishes and elevates them to a new level. One standout dish is the pineapple sweet and sour pork, served in a half pineapple and bursting with flavor. The elegant and beautifully decorated space provides the perfect setting to savor modern, fresh flavors crafted by skilled chefs from Hong Kong. We are thrilled to have this new addition to the f...
I had a fantastic experience dining in the private dining room. The decor was amazing, especially the feature wall. The food was delicious, with the duck rolls, kung pao chicken, wagyu beef, and tofu soup standing out as my favorites. Thank you to Sonny and Vivian for the exceptional service. Wishing you and your staff continued success.
Not just the same old chinese food in a fancy place. The food was special. Handmade pancakes and noodles make such a difference. The wagyu beef was probably the best tasting beef I've ever put in my mouth. The sauces compliment and not drown out. Really good experience. Highly recommend.
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Loved the place and food was delicious. Although duck rolls were a bit too oily but the lamb chops were finger licking good. A bit pricey, otherwise I would have rated it 5-stars if it were a bit reasonably priced. But definitely worth the fine dinning with a great view!
My second visit and it was fabulous. I will certainly be going back again. Especially loved the crispy eggplant.
All the food was tasty, with a good selection of wines, and the employees were delightful.
The best combination of Chinese flavour and the modern catering I have ever seen so far.
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Great atmosphere and service. Awesome location. Easily the best Chinese in Canberra!
The Chinese hamburgers are the best!! Accompanied by duck with beer sauce
Wok Fried King Prawn With Capsicum, Fresh Chilli And Garlic
Cai Xiang Tofu With Pork Mince N Preserved Lettuce
Vegetarian Spring Rolls With Sweet And Sour Sauce
Wasabi Beef With Asparagus And Pickled Ginger
Wok-Fried Wagyu Beef With Wasabi Ginger
Black Pepper And Teriyaki Lamb Cutlets
Eggplant Chips In Hot And Sour Sauce
Shanghai-Style Steamed Pork Bun
Cebo Blanco Con Sal Y Pimienta
Steamed New Zealand John Dory
