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"Fantastic food and service. Food was great (especially the lamb vindaloo) not crazy spicy. but excellent. Best of all, unlike many local Indian spots, it was oily. The folks who work there were polite and patient. I highly recommend Cumin Kitchen"
Lunes: 16:00-21:10
Miércoles: 16:00-21:10
Jueves: 16:00-21:10
Viernes: 12:00-21:10
Sábado: 12:00-21:10
Domingo: 12:00-21:10
Platos: 106
Comodidades: 7
Categorías: 5
Reseñas: 1254
Order :Half tandoori chicken: it's so good. Spices are subtle but perfect. The chicken wasn't over cooked. Comes with this beet salad, lemon wedges and chutney. 5/5Butter Chicken: not spicy at all. Good dish for those challenged with that. The chicken was so tender. The gravy (curry) was tomato goodness. You will love it. Portion size is better then most Indian restaurants.5/5Veggie Biryani: it was ok. The rice was a bit clumpy. The carrots were a turn off.Biryanis are usually fluffy with all grains accounted for. Tasty enough. Small Raita with it. 3/5Lamb Kabobs: You get 4 in dish. Spiceswere spot on. A bit over done, just a bit.You will still love it. Not as juicy as it could be. Served with chutneys that are amazing.4/52xNaan. 5/5. Very tasty.Complimentary papadums. Crispy! 5/5Prices online are wrong on their website.They are $3-$4 more. Be warned.Will definitely go again. The interior is so pretty.$95 including tax and tip for above. Served 4 people no problem.
It was average Indian food. For the price, the portions could definitely be better considering the other restaurants in the area which offer the same if not better food with larger portions for lesser price. I would not mind paying the higher price had it been better than other North Indian restaurants but surprisingly it isn’t I thought it would be factoring in the higher price point). I’m sure they have a clientele they cater to. Anywho, good luck!
Absolutely loved the food and the service and atmosphere at this restaurant!! The naan is phenomenal. I was skeptical that the Tandoor Salmon might be dry but it was moist and flavorful with subtle flavors that allowed the Salmon to shine. The Aloo Ghobi was not mushi like you would typically find at other restaurants. Our server Pramisha was so cordial and attentive. They really impressed.
1st time, we had the butter chicken, Naan, spinach and paneer. 2nd time, I don't remember. The third time we visited with friends. The garlic and butter naans are awesome, tandoori fish fantastic, the lamb chops are phenomenal (most tender lamb chops I have ever had and so flavorful).
