Deep Blue - Reservar una mesa

I was very impressed with the eco-friendly approach of this restaurant. The food was served on cardboard plates, resting on paper liners, and they even offered to pack leftovers in a paper bag. There was no plastic used, which was a refreshing change.

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The service was good and fast. Overall, the fish and chips were very good with a beautiful crispy batter. However, my partner's portion of cod was larger than the fish portion in my meal, but my dish was still excellent.

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great foods with more than sufficient safety procedures.

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The food was delicious and the service was quick.

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