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"Our visit saw us dine in, however Doughboy are REALLY popular with the home delivery crowd. If you’re in the area, we’d suggest getting your pizza delivered. Their menu (which is plastered top to bottom on a wall) is huge, with a few dozen pizza and side options. It made deciding a tough task, but we got there in the end."
Teléfono: +61293197701,+61293101188
Dirección: 620 Crown Street, Surry Hills, Sydney, 2010, Australia
Ciudad: Surry Hills
Sitio Web: http://doughboy.com.au/locations/doughboy-pizza-surry-hills
Lunes: 09:00 -23:00
Martes: 09:00 -23:00
Miércoles: 09:00 -23:00
Jueves: 09:00 -22:00
Viernes: 09:00 -23:00
Sábado: 10:00 -23:00
Domingo: 10:00 -23:00
Platos: 10
Comodidades: 19
Categorías: 5
Reseñas: 2512
This is a pizza joint that does seriously good quality pizzas. With outlets in the Eastern Suburbs and City you can now grab one or three to take home and chow down on. Starting with some spice we tuckered into the Diavola Heat and Chilli Prawn pizzas. These were nicely spiced and with a crispy thin base, created quite a dent in our hunger pains. As I am not always one for heat we followed this up with the salsiccia and truffle oil. This was hands down my favourite pork and fennel sausage, spinach, oil and roasted garlic. WOW, a classic flavour combination on another perfect base. With plenty of options and a range of salads, sides and desserts you will leave more than satisfied. With the ab...
Doughboy is a speciality pizza chain with many stores in Sydney including Bondi and the one I visited, Surry Hills. They are famous for their thin and crispy pizzas and the variety of toppings there are to choose from and we could not resist dropping by for dinner one night. To start off with we ordered one of their extra large pizzas and because we could not choose between two flavours, we asked for half and half. One half was the Balbao with double smoked ham, sopressa salami, pepperoni, chorizo and caramelised onion, topped with home made smokey BBQ sauce. This is the equivalent of their meat lovers and was one of my favourites, the slightly sweet and tangy BBQ sauce went well with the de...
I have never heard of a wholemeal spelt pizza base before but I was keen to try. I love pizzas but because I have Rheumatoid Arthritis, they tend to flare me up. This place was also appealing because they do organic moroccan spiced lamb and free range pork and fennel sausage, both of which we ordered on a half and half pizza (oh yeah! . I am in love with their pizzas. They're tasty and healthier and I did not get a flare up afterwards. Would definitely come back. The staff is super nice too and I thought the pricing was right.<br/ <br/ P.S It is a small, cosy place with very limited seating and the waiting was a bit long as they were busy with takeaway and delivery orders.
Doughboy Pizza is a bit of an institution in Sydney. First opened in Bondi, it has now expanded through the Eastern Suburbs and Surry Hills. You might associate Doughboy Pizza with home delivery, and you’re right! They’ve been delivering freshly made pizzas for years now, but we visited Doughboy Pizza in Surry Hills recently and dined in.
Our visit saw us dine in, however Doughboy are REALLY popular with the home delivery crowd. If you’re in the area, we’d suggest getting your pizza delivered. Their menu (which is plastered top to bottom on a wall) is huge, with a few dozen pizza and side options. It made deciding a tough task, but we got there in the end.
