It is undoubtedly the best kebab in the city, and since its opening almost 10 years ago. The meat is excellent and very well cooked, just like bread (just grilled with the Panini machine).Salad, tomato onion? oéééééé and even the small specialty: the red cabbage, which makes the difference (the vegetables that can be removed or put as it pleases). The bosses are very nice, and ultra fast, even if you arrive in peak time (or up to 40 people can be inside).ps: they even make pizzas for some time. I don't know if they're good, but I don't know.
If you decide to eat on site, the plates are very good garnish! If you decide to eat at home, the preparation is very fast, the quantity is well worth its price. and the quality is top: meats are not fat, rawness is always true and fries are well cooked! I'm a big regular aha!
fast, good, clean ... we speak of kebab and fast restoration of course they are very well there is a large room I always recommend and I love very much the fact that they offer mini kebab. On the other hand, tacos are not the best.
simple dazzling, the decor remains in the classic kebab. The bread is light and crispy, the low-fat meat and the filling is varied. Sauce choices are restricted but they seem to be made home.
Reserva una mesa ahora
we had taken 3 plates of kebab cold meat and the service also the fries summer in a already cooked bacon was to warm up and serve to toast the aggressive personals is the first and last
pizza dough is good as well as olives, otherwise the filling is fade and colorless and the service is cold, when arriving if there is no order in progress, we feel like disturbing
wide choice of dishes on site and take away. friendly team, reasonable prices. pizza side it was unfortunately not the swelling, they are simple and with the banal taste.
very good establishment. clean, spacious, modern ... very good meat, grilled bread just as it takes. and pizza are not too bad either.
Reserva una mesa ahora
restaurant or the tone rises on the customer, the tacos are very fat, at the end we see the juice of the fat falling on the paper.
not for service, not for smile and not for fries: but the meat is good as the freshness of the vegetables has before us.
