For me for over 15 years the best! Advantages: 1. The bread is freshly baked and no 0800 blanks are used. 2. The veal is unbelievably delicious!! ! Never been served a dungeon, where meat was not really cook or has not tasted.. You don't get dirt served that meat is of high quality and always well fried, which surprises me very positively as a customer, because unfortunately there are too many Döner shops that can make it wrong or not make it right. 3. Fair prices for two diners and two drinks (doses) paid 10.50 euros. I recommend this place!
