Greuze - Reservar una mesa

In a modern and refined setting, the staff warmly welcomes you. When in the kitchen: simply perfect and with extreme refinement, puts in the mouth until dessert. Distinguished by a Michelin star, the restaurant's quality would support two stars without problems. To discover absolutely!

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Good lunch! Good service. The chef declines each dish in two versions with an elegant dress of dishes. After having tasted a lot of star restaurants, I also find that it deserves more than a star even if I had a small problem with salt sugar not balanced with salt

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We let ourselves be tempted by the menu chosen by the chef: excellent, products of an irreproachable quality, well erect plates, very original and magnificent dishes, a pleasant staff... and the coming of the bonus chef!!! A pure moment of pleasure.

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A wonderful moment without a false note. A cuisine combining tradition and creativity. An original and incredible dish. A star is two. Bravo to the leader and his team. What a pleasure to co-install the acmé of culinary professionalism.

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My man gives me this gift for my birthday. It's a ritual I don't get tired of. It was a pure pleasure from the cromesqui to the snail with the chocolate sugar Thank you for sublimating all these iodine products. Long live next year

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