Quizás serás redirigido
"On this beautiful sunny and warm Sunday we first drove by bus to the pilgrimage church of Birnau, visited the church and enjoyed the view from the church square down to the lake. Then the next bus went to Unteruhldingen, where we both had no desire for the pile structures. Instead, we just walked through the area of the port and the beach bath, until the hunger came to pass. The gastronomic farms on the Seestraße had calculated the usual or even the increased land-sea supplements, and since we had only desire and hunger for a small thing, their pricing did not prevent us. The snack at the beach bath was therefore plentiful and we had no desire to wait for a snack there for half an hour. Finally, we found out that the ice cream café “Il Pavilions” also had pizza on offer. In the outdoor area there was a free table under a parasol, where the menu was already ready to handle on the table. In the map it was clearly pointed out that the vault was to be ordered, and when we made our decision, it was to Madame to enter and order. After a longer waiting period, she came out with the drinks, mineral water for her and a yeast white beer for me, and also with a small metal display with a number on it, which should later allow the service personnel to assign the food. We took the first swallow and then looked around. The tables filled quickly, the staff did not come behind with the serving of the ice cups, which is why many guests took the cups out themselves. After a waiting period where two or more pizzas had run through the oven somewhere, I went in and asked at the vault after the remaining of the dough cakes we ordered. “They are now in the oven,” I answered, “We bring them right away.” I went out to the table again, and now it took about five minutes until the pizzas were served. Both pizzas were almost 30 cm in diameter, had a crispy edge and a thin, but durable soil. They were already pre-cut to facilitate handling. Madame had the pizza with seafood, where the parts of the covering were not so large, so it seemed somewhat more uniform from the surface. I can't remember the Italian name of my pizza, she had ham, artichokes, mushrooms and a fried egg, which were beautifully distributed on the ground symmetrically. Hot were the pizzas, tasteful they were good and with 10.50 € each also priced in a pleasant setting. So after some time we left well saturated this place and continued our strolling for a while before we drove back to our holiday quarter by bus."
Teléfono: +4975565800
Dirección: Strandpromenade 8, 88690 Uhldingen-Mühlhofen (Unteruhldingen), Baden-Württemberg, Uhldingen-Muehlhofen, Germany
Ciudad: Uhldingen-Muehlhofen
Sitio Web: http://www.il-pavillone.de
Platos: 0
Categorías: 2
Reseñas: 1
On this beautiful sunny and warm Sunday we first drove by bus to the pilgrimage church of Birnau, visited the church and enjoyed the view from the church square down to the lake. Then the next bus went to Unteruhldingen, where we both had no desire for the pile structures. Instead, we just walked through the area of the port and the beach bath, until the hunger came to pass. The gastronomic farms on the Seestraße had calculated the usual or even the increased land-sea supplements, and since we had only desire and hunger for a small thing, their pricing did not prevent us. The snack at the beach bath was therefore plentiful and we had no desire to wait for a snack there for half an hour. Finally, we found out that the ice cream café “Il Pavilions” also had pizza on offer. In the outdoor area there was a free table under a parasol, where the menu was already ready to handle on the table. In the map it was clearly pointed out that the vault was to be ordered, and when we made our decision, it was to Madame to enter and order. After a longer waiting period, she came out with the drinks, mineral water for her and a yeast white beer for me, and also with a small metal display with a number on it, which should later allow the service personnel to assign the food. We took the first swallow and then looked around. The tables filled quickly, the staff did not come behind with the serving of the ice cups, which is why many guests took the cups out themselves. After a waiting period where two or more pizzas had run through the oven somewhere, I went in and asked at the vault after the remaining of the dough cakes we ordered. “They are now in the oven,” I answered, “We bring them right away.” I went out to the table again, and now it took about five minutes until the pizzas were served. Both pizzas were almost 30 cm in diameter, had a crispy edge and a thin, but durable soil. They were already pre-cut to facilitate handling. Madame had the pizza with seafood, where the parts of the covering were not so large, so it seemed somewhat more uniform from the surface. I can't remember the Italian name of my pizza, she had ham, artichokes, mushrooms and a fried egg, which were beautifully distributed on the ground symmetrically. Hot were the pizzas, tasteful they were good and with 10.50 € each also priced in a pleasant setting. So after some time we left well saturated this place and continued our strolling for a while before we drove back to our holiday quarter by bus.
