We spent a wonderful evening here with friends. The extraordinary hospitality was noticeable right from the reception. The service team does an excellent job and harmonizes perfectly with the kitchen staff. In general, Jerome Jaegle is an exception in terms of his presence in the restaurant. He is always looking for contact with the guests and is not above supporting the service, for example by clearing the tables. His interaction with the entire team also shows great mutual appreciation and respect, which is certainly one of the reasons for the great atmosphere in the team. We chose a menu with 10 courses, each of which was an experience. The quality and presentation of the food leaves noth...
Lovely location, very stylish decor, brilliant service, attention to every detail and PHENOMENAL food and drinks. I’m allergic to alcohol so I couldn’t do a wine pairing but the non alcoholic drink pairing was out of this world! Never seen anything this creative and...I have tested many gourmet restaurants across the world. Alchemille was not only good beyond expectations it is one of the very few UNFORGETTABLE dining experiences. Possibly amongst my top 3 Right up there with Noma and El Bulli. Well done Jerome and team! We will be back again for sure!
We had a great time at L 'Alchémille. Overall the experience is very satisfactory. We chose the 6-course walk. Vegetarian for me. My only point of improvement concerns the main beet and lentil dish which was to my taste below everything else. Also I found the dessert arrived a little too quickly after the main course, 10 minutes of respite would have been welcome but I understand that the service had to end, we arrived late. This remains an exceptional place with very interesting service and flavors. We will come back :
What a discovery! There is a beautiful universe here, in an airy room. Everything is very consistent. The cuisine, surprise, is original and generous with impressive sourcing. Fast, pleasant and attentive service. You quickly feel very good there. The only regret was that a pithiviers was offered to us in addition to our menu, we were looking forward to tasting it and were forgotten to move on to dessert. A frustration, despite everything, in this experience.
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Jérôme Jaegle understands to make a menu where fish and meat do not really play the main role and do not miss it. The enjoyment and creative factor is extremely high and in this respect this is a very modern kitchen, combined with fabulous craftsmanship. The service remains reserved something that may be due to the language barrier, but it looks friendly and attentive. That the “L’Alchémille” has become more than a secret tip, we can follow at least tonight.
A real path of discovery, both taste and visual. A restaurant and dishes that are off the beaten track, offering thoughtful, enthusiastic cuisine rich in flavor and texture. The service is attentive and is an integral part of the discovery, all under the leadership of the chef who is very present with the customers. A very beautiful and good time! Food: 5
This restaurant on the outskirts of Kaysersberg offers a cuisine that is inventive and delicious, making good use of herbs and fresh ingredients. The dining room is pleasant and modern, and quiet despite the roadside location. A friendly welcome from the staff completed a very...enjoyable experience.
Exceptional! This restaurant will remain in our memories, the presence of the chef with his customers, the originality of the dishes and the setting (even musical). Well done Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
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More than a restaurant! It was an incredible experience! We actually traveled! The staff made us experience a real timeless moment. Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Côte De Cochon Bio D'alsace, Cocotte De Légumes Racines Au Lierre Terrestre, Jus Au Foin
Céleri Rôti Entier Au Sapin, Farci À La Truite Du Val D'orbey, Jus Végétal
Trilogie De Madeleines De L'alchémille Au Miel De Châtaignier
Composition Entre Jardin, Verger Et Cueillette Sauvage
Boudin Froid À Tartiner (Idéal Sur Du Pain Grillé)
Purée Gourmande De Pdt - Pain
Reine Claude Menthe 300Gr
