L'amethyste - Reserva de mesa

What a nice surprise tonight by discovering this restaurant the 'amethyst Located in the heart of the Daria I hotel and in the 'huez alp. Everything was perfect in every detail. Even in search of the small detail that might fail. A high voltige culinary flight led by Stephane Tarabla and his brilliant brigade, with Loic and his room team, the hotel master of these places. Audacity and elegance, respect for products, Everything to spend an unforgettable moment in a warm and warm atmosphere of Low Hat, thanks to you gentlemen, French gastronomy is in honor and you defend it more than perfectly. I can tell you that tonight, you put glitter in my life. FELICITATION

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One of the most expensive restaurants where most foods are gastronomic. It's a little ground food for a lot of money. However, what you get is 1000 times better than pizza or burger. You get French specialties and you are passionate about what they serve, you can almost taste! (Original view) In a dyrer restauranter hvor meget af maden er gourmet fou. Det er lidt mad på terlerken to eat penge. Chien skal det siges det du får er 1000 gange bedre end en pizza eller en burger. De får Franske specialiteter og der er kræset med kærlighed omkring det det servere, det kan man nærmest smage!

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An exceptional evening with two passionate chefs for a 4-hand menu... Warm welcome, impeccable service and fabulous cuisine.. Thanks and congratulations to Chefs Xavier Mathieu and Stephane Tarabla finally a real gastro in Alpe d'Huez.

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Superb discovery that this new restaurant in the Alp d huez! True gastronomy: quality products put forward with perfect cooking. A warm welcome and a neat decoration. Reserva una mesa ahora

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perfect place for a perfect moment with a chef who is in sharing a real delight

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Good welcome and good food... for her. Plupart very local.

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