Landgasthof Rebstock

It's been a few days ago, but when watching the pictures of our Black Forest holiday, I noticed that I still owe the criticism of our final meal. The aim of the final commutation should be a place that we visited last year during our Easter holiday and to which I had undertaken my first walking attempts in terms of restaurant evaluation (on a verbal portal). The speech is from Landgasthof Rebstock in Gengenbach-Fußbach. At that time, we had found the place more or less by chance, as the recommendation of the landlord of our accommodation had closed and we drove very hungry and very orientationless through the area. This time we had reserved in advance, we knew it was mostly well visited here...

• Útil
• Inútil
• Responder

General: The landgasthof „Rebstock“ is located directly on the country road from gengenbach to fußbach (about 4 km). the restaurant has a small terrace. parking directly in front of the house. opening times better ask, table order often required.Atmosphere:Family, cozy, rustic. Food: Appetizer: pfifferlingsalat (10,90 €)Main foods: weidenrindersteak (ripeye) with thorns, salad plate, pommes frittes, 1⁄2 grilltomate u. piece filled cucumber, crumble butter (21,90 €); rehragout (cl. port). with fresh champignons, late zle, 1 birne with berries, 2 small “Birns” croquettes, small salad plate (11,- €); 1⁄4 rose 6,60 €.Quality / Taste:The pfifferlingsalat is prepared with freshly heated pfifferlin...

• Útil
• Inútil
• Responder

we were in fußbach for the first time after we lived in the past very often in gengenbach. we were pleasantly surprised. eating, and putting, very good. the personal, friendly and helpful, without taking. because we have to deal with backward problems, the quality of the bet is of particular importance for us. here we can only report positiw. since on the day of rest the restaurant was closed, have eaten wit in a restaurant in gengenbach. here we had good comparative possibilities, especially in a wild dish. the chef of the chef of the rebstock clearly cut the best.Lastly, the price/performance incl. breakfast was also excellent. a good house!

• Útil
• Inútil
• Responder

we, 9 tennis friends from the tc Weiss-Rot rifles were at the weekend to cycling in the black forest. our accommodation, by the way to the repeated time, was again the landgasthof rebstock in fussbach. Beautiful, spacious, clean rooms and a great dining offer have delighted us again. there are many wild dishes on the menu that are absolutely recommended.The great service of margrit and her truppet as well as the cooks and the kitchen brigade - simply great. So who is close, just visit and let it go well.

• Útil
• Inútil
• Responder

very delicious food. German and regional cuisine. a reservation is recommended. Fridays you can even buy your own baked bread.We had some questions about the offer. the chef came very personally and explained everything we want to know. he also hunts himself and we even ordered meat to christmas, as no more table was free about the celebration. the meat was excellent! always happy!

• Útil
• Inútil
• Responder

the farm is a great experience that servis and the kitchen is excellent.Who loves fish and wild dishes has to eat this here, he is not disappointed.The wild is shot in his own area and freshly prepared. this kitchen would have actually earned one or more stars, but the innkeepers don't care about it, for them only counts that the gast feels comfortable.

• Útil
• Inútil
• Responder

We have been going to the vine for years. Especially in summer you sit very nicely in the small terrace...Essen is completely perfect. meat comes perfectly at the point, and the service is friendly and consistent. here’s nix to mecker. price performance almost unbeatable!!!

• Útil
• Inútil
• Responder

we were often in the rebstock in fussbach, have had many parties and were always very satisfied. the menu is diverse, for everyone there is something.Nextly april is again a birthday party and we are already full of joy at this day.

• Útil
• Inútil
• Responder

we were in the country in the Rebstock farm from September 13th to September 20th, 2015.A country inn with a lot of love guided.The personal very friendly, just great!!!!The eating was very good.

• Útil
• Inútil
• Responder

always very good. very friendly and attentive service. even at times with full house, all people have their order at the same time.Everything is good, always happy.

• Útil
• Inútil
• Responder