LE CAVEAU - Reservar una mesa

Nous sommes arrivés vers 21h... Ce qui est tard pour espérer manger en Alsace... On nous a rapidement préparé une table et nous avons dégusté une tarte flambée au Ribeaupierre à l'ail des ours et une choucroute aux trois garnitures. Le tout arrosé d'un Crémant et d'un Riesling Bestheim. Nous avons très bien mangé et les prix sont raisonnables. Le décor "cave" intime est chaleureux. Nous y retournerons.

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Tucked away at the Albert Schweitzer end of town. The specialty is Choucroute , Alsatian sauerkraut dishes. Large portions are the norm, you won 't leave hungry here. Sadly, their fish dishes are flooded with sauce. The desserts have mountains of chantilly cream. Interesting to try but there are many other restaurants in town that are much better.

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Very charming, old world style restaurant. No one speaks English and the menu is in French, so we got really confused on what was the fare. The food was good, just wish we had a better grasp of what was on the menu.

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We discover this little restaurant just walking by...So happy we did ! The food was excellent, the service was friendly. It is a pleasure to feel home and at Le Caveau, you fell home!

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Une petite salle sans fioriture. Une cuisine et un service familial à l'avenant. Assiettes copieuses et sans surprise. Attention, un seul service.

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