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"in fact not much to say if it is that we touch almost perfection, as much for the reception, the accuracy of the advice and the quality of the kitchen"
Teléfono: +33386515352,+33890210611
Dirección: 56 bd Vauban, 89000 Auxerre, France
Ciudad: Auxerre
Sitio Web: http://www.lejardingourmand.com
Miércoles: 19:30-21:00
Jueves: 19:30-21:00
Viernes: 19:30-21:00
Sábado: 12:00-13:30
Domingo: 12:00-13:30
Platos: 48
Comodidades: 25
Categorías: 5
Reseñas: 5511
The place is easy to be accessed, free parking space. Of course there is a lot of attention on the service, they speak also english, the bathroom is very elegant. The price is that of a high level restaurant, the menù for dinner is around 68 euros, for around 5 dishes. The presentation of the dishes is wonderful, with the usage of "strange" and rare vegetables, local when possible, and also some eatable flowers. The quality is also good with no doubt, but to be honest I didn't think "oh my god ... I've never tasted something like this". Three wines for 21 euros, not too much in france, the sauvignon blanc was very good, the other two nothing special. The last one was a sweet wine similar to the italian moscato, most of the 5 different desserts were all cold, it was impossible in my opinion to find a wine in the whole world that could be good. In general, I really don't think it's a robbery, but I have ated sometimes better with much less money. Maybe it could help to give a menu for 45 euros, with fixed dishes (no choice at all).Summarizing it up, if you wanna try it, give it a try since many people appreciate it so much ... I am also happy to have tried it, but I wouldn't come back for a second time.
come for a dinner in love, we had a great time in this restaurant. extremely friendly reception by a cultivated boss who knows his products perfectly, service of very good level while remaining friendly. excellent cuisine, creative and gourmet. a single personal note, the overly copied sauces that tend to take the top on the main product, yet of quality (smothia with the lobster in particular.) a service of the sauce part would perhaps be more opportune. perfect apart!
In the very beautiful - but sleeping - city of Auxerre, in the north of burgundy, this charming and elegant XIX century house is a temple of succulent food and French traditional elegance. The menu, prepared with the best local products, including fruit and vegetable grown by the chef himself, changes regularly according to seasons. Great wine list, and amazing cheese trolley ! Service is awesome
If it is a place where the senses are sought for the best, it is well in the enchanting setting of the Gourmand garden. A welcome worthy of the biggest houses, a creative cuisine without being arrogant, a successful decoration.Practicely all the products come from local producers, nicely associated on the map. The charm of laplain olive grove radiates the Bolteau stone kitchen. Let's go...
