Le Lion d'Or - Reservar una mesa

very recommended restaurant and excellent value. with a corkbacke and a foie grass terrarium, with a cornichon sorbit, the cold of the sorbet was a little strange, but a nice dish. both were fantastic, I had huh and my wife had lammed. sauces were excellent, real deep of complex aromene, quality kochen. desserts also very, very good. service was very friendly, would return in a heartbeat. we ate in the older dining room and would prefer it to the newer appendix for ambiente.

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Incredibly delicious and well presented food served very well in a friendly and welcoming atmosphere. they would simply pay two to three times as much for the same meal to other places. my only light criticism would be in relation to the atmosphere that is not in progress with the amazing food quality. it could easily be fixed by more subtle lighting and perhaps a functioning fireplace. incredible I would eat here in a heartbeat again and recommend this restaurant.

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some good kitchen, but a not very congenial room and bad tempo service. the wine list also falls short. terrible coffee and pay in register is a shock in a michelin rated restaurant. I had a much better experience for the same price at le clos d’amboise two nights before.

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we found the restaurant while we visited the city. the process of reservation was simple and friendly. the restaurant was amazing. excellent service. the food was great and well presented. Thank you.

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excellent eating, service and wine, and very cheap! what is there not to like?! the desolate was the outset, but the cured trout was also exceptional.

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