L'escalier - Reservar una mesa

Very disappointed with the dish, small stuffed Provencals, I had the impression of having bought a frozen product and having just spent it in the microwave, no flavor or fragrance, despite a very polite and friendly welcome we felt that the goal was to serve us as soon as possible to leave the place to the following, we regretted our choice of resto

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Last noon before closing Very good lunch on the terrace, very pleasant. Unusual lavender kir Friendly and professional service Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Aïoli de Cabillaud Et Ses Légumes, Farcis Provencaux, Cake À L'orange Et Cerises Confites Et Glace À la Cerise

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a beautiful place in a crisp, a formula without wine has less than 20 euros, a good value price, actually you feel a little bit pressed and you understand that the research establishment has to do 2 services between 12h and 14h, the terrace being not huge you can understand.

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We ate some excellent escargot Kid-friendliness: My 7 year old daughter ate 12 escargot, as did my wife. In addition to the 12 escargot, I ate a complete menu... then I flew Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

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We were made very welcome. The meal was very good and the price-quality ratio was perfect. The terrace was very pleasant. A good address. Food: 5 Service: 5 Atmosphere: 5

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Good place to eat on Roussillon, the dishes were very good, the home made aioli was excellent, the rednets very well prepared also. The service was also very pleasant.

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Nothing to say, we were installed on the terrace with a nice view of the surroundings, the kitchen is good and the friendly and welcoming boss servers.

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Very friendly staff, but the price quality report is really not at the rendezvous.

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Mediocre, salad served without dressing, dressed in a slice of ham ...

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Correct kitchen Server a little too cool and familiar .........

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