Mister Tapas - Reservar una mesa

The frame and decor are superb! But barely the galleys start... We had booked a table outside, but the friends of the bosses must be more shocked than just customers. Table taken, so we were repatriated inside. After 40 minutes of waiting, the waitress (fully lost) came to see us. How can we leave a waitress who has barely managed on his own with a full restaurant?? And finally, the “homemade” looks more like “already done” than anything else... Note a little salty for an evening like that. Too bad...

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I don't put the horrible note hoping for a reaction in the kitchen Most tapas are not made home so just warmed and very, too fat without character except that which one can find in prefabricated products in supermarket Several sangria proposed, one house and really too sweet, unacceptable to this point Service approximate this evening by a friend of the boss who doesn’t know the products Really a big job to do to be at level, the tapas do not ask for an extraordinary cooking work so

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Too bad that the last reviews only speak of the service of the summer, we went there several times before the summer, very good reception, nice decoration in delivery or to take away. In hoping that those responsible will quickly take your comments into account on staff and service as this does not reflect the service before the summer we recommend

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A lost waitress, tells us that there is no cook after serving us 3 tapas out of 4, for homemade advertised we wonder... Does not have enough liquid to make the currency, and once you arrive at home you realize that the addition is higher than what we ordered.

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Even if there was a world in the evening we came, the waitresses were reactive because we had a session in the filmmaker then. We were delighted with tapas and very good wine. We'll be back

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