Outback Steakhouse

I love Outback in general. I like the Victoria?s Filet and the French onion soup. This Outback really needs some work. The service is super slow and the two times we have been here, the waiter forgot things we asked for. The food is ok?the cheese fries had burned cheese all throughout. My filet was over cooked and seemed to be of poor quality. The house salad is usually good but this time it seemed to be all iceberg lettuce and they forgot my dressing. I ordered a fountain soda and it had a really strange flavor and it was semi flat. Other than that?the bathroom was filthy and 2 out of 3 stalks were out of toilet paper. They were also out of paper towels near the sink. Finally, the floors th...

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Did take out. Food was great take out take person was amazing They get 5 ? Your front greeters need to be replace with someone with a better attitude. Every one gets tired especially holidays is a mad house. Do not speak to people as if they have been to the restaurant before. Try working at the airport at the ticket counter any holiday lifting 50-70 lbs luggage every 5 minute see how you feel after an 8hr shift. If you feel you can't take it go into another line of business

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I've visited this restaurant several times, but I've never had a server quite like the young man we had on this occasion. I even had to ask for his name because his customer service was exceptional. If I recall correctly, his name was Tony. He was very professional and readily answered any questions I had about the menu. He also made a point to check on our table from time to time to ensure we were doing well and didn’t need anything. I was really pleased with his service.

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I just wanna start by saying this Outback has going down hill, it?s pathetic. Outback is my favorite restaurant but every time i come to THIS outback i have a problem, i order two salads most of the lettuce was good and the rest was spoiled lettuce which you shouldn?t even feel comfortable serving. My steak, mashed potatoes and broccoli was cold i live 5 mins from the restaurant i shouldn?t get home to cold food !! Reserva una mesa ahora

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I enjoyed the night. I want to give the staff and the management a scream. I could have seen that they were only short employees and were very busy. The chefs must be careful, a few small Hiccups. The dressed salad, steaks were over and change the oil in which the flowering onion is fried. Overall, everyone was super friendly and helpful, I desire most about other things. I'll come back because we had fun.

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I recently had the pleasure of dining at this restaurant, and I apologize for the delay in sharing my thoughts. I just wanted to express my experience. The restaurant appeared clean and well-managed. My server, Tony, was truly exceptional. He was prompt and approached our entire experience with great care. I would definitely return, especially if I remember the quality of service.

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The server named Tony served my family. Though at times, the wait times were a bit long but he apologized every time and thanked us for our patience. His attitude was also very pleasing and I am grateful for his exceptional service. Blooming onion was a bit overcooked but the entrees were perfect. Great experience. Highly recommended! Thanks

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Check out this gorgeous and delectable dessert! Plus, the steak was tender and perfectly seasoned. Our waitress, Natasha, was friendly and really knowledgeable. Reserva una mesa ahora

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