Perryman's Bakery

This bakery has been on my list to try for a while, so I decided to try it this afternoon. The pies came with good reviews so I ordered a Beef and Mushroom pie- the girl who served me told me it had chunky steak inside- It did not. Besides not having hardly any mushrooms or flavour for that matter, the pie had minimal meat, and what was there was shredded, not chunky at all. Also the gravy was not rich and brown like normal pies, but almost clear and jelly-like (like what is inside some chicken pies-yuck). Needless to say I was not that impressed. I didn't try anything from their sweets cabinet but from what I saw it was nothing special. Would not recommend.

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An icon in Adelaide and to be discovered on this side street.  Little lunch on a Tuesday and I had a sausage roll and custard fruit flan, and a Farmers Union Iced Coffee (of course!).  I squatted to eat on the little bench inside and enjoyed each item.  The custard fruit flan was delicious.  A treat to visit this place and to see the recurring long queue of people coming to eat!

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St Georges Bakery may have won the States Best Pie for this year, but I just don't care! Perryman's is and always will be the balls! When I was still

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North Adelaide's got the lunch deals going on You might say North Adelaide and lunch go together like pie and sauce.

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I found perrymans bakery while searching on yelp for a bakery in nth adlI have to say I was a little disappointed.

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