Fast service and fantastic food! If you're coming for the Liang Pi, make sure to arrive early because they tend to sell out. These are my favorite noodles in LA—they're served cold, and you can customize the spice level to your liking. The atmosphere is quiet, making it a great spot to bring your grandparents. The seating mainly consists of two-top tables, but they can easily accommodate a group of up to 12. Just a heads-up: parking can be a nightmare during peak hours in this little strip, so be prepared for that. But it's definitely worth it!
I visited on a Sunday evening, and it wasn't very busy, so my food arrived promptly. The noodles were delicious—springy and chewy. The wontons in the soup were flavorful as well. You place your order and then pick up your food at the front. The meals come in disposable containers, which makes it convenient to grab a lid and take it home if you'd like. Overall, I would rate the food a 5 out of 5.
My first non-5 star review. Liang Pi served with soy sauce instead of vinegar??? Its way too salty, unbearable. By the time I mixed it with the noodles its already too late. The items are also overpriced, not worth it. Ate at the restaurant a few times, they used to have better quality and price. Looks like its not worth it any more.
Liang Pi was served with soy sauce instead of vinegar, and it was excessively salty. The noodles were of average quality, and everything felt overpriced. I dined at the restaurant a few times before Covid-19, when the prices and quality were decent. Unfortunately, that no longer seems to be the case.
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The descriptions of the ingredients on the menu are completely inaccurate, which can be very misleading and problematic for those with dietary restrictions. Additionally, the taste of the dishes is just mediocre at best.
I had an amazing spicy wonton soup, and I absolutely loved the pan-fried dumplings (chicken pot stickers) – they are my favorite! The portion sizes were just right. I’ll definitely be back again!
The flavors were outstanding, and everything was incredibly fresh. We highly recommend trying the Beef Guillin soup, as well as the wings and shrimp fried rice. Food: 5/5
One of my favorite places to eat around USC. Their Liang Pi and Beef Noodle Soup are my favorite and you get so much food at a cheap price. Highly recommend!Food: 5/5
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The food is definitely Szechuan Asian spicy not like a gentle spice so beware. But it is a delicious meal!
Delicious food！ Nice atmosphere！ Very authentic Chinese noodle！Food: 5/5
Other Noodle Options: Flat Rice Noodle (Spicy None Mild Medium Regular)
凉菜三拼（黄瓜 猪耳 牛筋） Cold Dish - Beef Tendon, Pork Ear, Cucumber Combination
Steamed Chicken With Special Sauce (Small) Kǒu Shuǐ Jī Xiǎo Fèn
Liuzhou Soup (Pickled Chinese Nuts, Sour Bean Pot-Stewed)
Pak Choi With Garlic Sauce Suàn Chǎo Shàng Hǎi Qīng
Liuzhou Soup Skin, Peanuts, Sour Bean Rice Noodle
口水鸡（小份） Steamed Chicken (Special Sauce) (Small)
Beef Shank, Pickled Chinese Cabbage Guilin Soup
Stir Fried Shredded Potato Qīng Jiāo Tǔ Dòu Sī
Salt Spicy Chicken Wing (6Pc) Jiāo Yán Jī Chì
