Ramen & Dumpling House Carnegie

During our visit for lunch on a weekday, the restaurant was bustling with locals, indicating its popularity. The menu offers a variety of dumplings, ramen, rice dishes, and stir fries. We opted for a dozen pork and prawn dumplings, which arrived promptly. The thin, soft dough was filled with flavorful ingredients. Various dipping sauces such as soy, vinegar, and chili oil added a spicy kick. We also tried special dumplings filled with meat surrounded by broth, providing a burst of seasoned stock with each bite. Simply sensational, and worth ordering again. The special fried rice was well-prepared, packed with vegetables, meat, and prawns, and was delicious. The Mongolian beef dish featured...

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Me and my girlfriend love this place, we occasionally go here all the way from the west side to have their pan fried beef dumplings, steamed pork dumplings and vegetarian fried rice. <br/ <br/ The dumplings in general are so juicy and the pan friend version has a crispy sheet that leaves a slight Smokey flavour that’s just a delight.<br/ <br/ The vegetarian fried rice with its combination of celery, onions and bean sprouts gives an amazing crunchy texture. And though I am a avid meat lover i don’t mind it at all. <br/ <br/

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This restaurant serves delicious dumplings. The staff is always friendly, catering to both local and overseas customers. They offer a 5% discount for cash payments. Their main dishes are also tasty and have a homemade feel to them.

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I always noticed a lot of Chinese people dining at this restaurant, so I decided to try it out. This unassuming eatery is truly fantastic. The food is straightforward, yet consistently delicious.

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I had the signature pork dumplings and they were juicy on the inside and crispy on the outside. The standard for good dumplings. Not much else to say about it. Would return

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