We had an amazing experience at this restaurant! My wife and I decided to celebrate our 42nd anniversary here, and the food truly surpassed our expectations. We began with the mushroom appetizer, which was served to us personally by the chef/owner — he has every reason to be proud of it. For our main course, we both chose the halibut, and it was delicious. The portions were just right, with a perfect balance of fish, rice, and vegetables. The dessert was also fantastic. Our total bill, which included two drinks each, amounted to about $150. It was a bit on the pricey side, but it was absolutely worth it. The only minor issue was that our server also took care of the bar, which led to slightl...
We had a wonderful dinner at Sauté! The upstairs dining area is not only comfortable but also easily accessible, which is a great advantage. I started with an old fashioned cocktail, and it was expertly crafted—truly delicious. For my main course, I chose a few smaller plates. I had the shrimp crostini, which was delightful and perfectly portioned. I also ordered the tomato bisque; I loved the presentation, as the server brought a small carafe of soup and poured it into the bowl at our table—such a fun and tasty experience! For dessert, I opted for the espresso crème brûlée, and it was fantastic. The sugar crust had the perfect crack and snap—very enjoyable! I will definitely be back, as the...
I had high expectations for this restaurant, but unfortunately, I was quite let down. We waited 10 minutes to be acknowledged, even though we were the only ones in the lobby. Although we had a reservation, it took a while for them to find us a table upon our arrival. I ordered the $33 pork chop, which turned out to be mediocre—nothing I couldn't easily prepare at home, and it felt extremely overpriced. After finally taking our order, our server didn’t check in on us at all, which took another 15 minutes. They didn't ask if I wanted a drink refill or how our food was. This was our first visit, and we've come to realize we weren't missing much. It's unlikely that we will return.
Saute' on 6th is one of the best new restaurants I've had the pleasure of visiting in years. My family and I were in Clarkston from Spokane for a boat trip in Hells Canyon. We initially attempted to dine at another restaurant, but it was overrun with kids, so we accidentally discovered Saute' on 6th. What a fantastic surprise it turned out to be! As someone who frequently eats out in Spokane, I can confidently say this has been my best dining experience in quite a while. My 17-year-old was amazed by how delicious his pasta with sausage was, and I was equally impressed when I took a bite. I had the chicken with capers, and honestly, I wish I had ordered a second serving!
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I went to this restaurant for dinner after work with a few colleagues. I ordered the Orecchiette pasta but requested a modification to change the pasta for extra broccoli, which they happily accommodated for my keto-friendly meal. The sauce was delicious, and the sausage was full of flavor. My coworkers opted for the chicken marsala and chicken Alfredo, and they both thoroughly enjoyed their dishes! We dined in the speakeasy lounge downstairs, which had a great atmosphere and very friendly staff. Our server, Asia, was quick with drink refills, which was much appreciated since my coworkers were quite thirsty! As for parking, there’s a lot in the back.
My mom and I had dinner here shortly after they opened on Saturday night. I ordered the Chicken Marsala, and it was amazing! The sauce was delightful, and the chicken was cooked just right. My mom opted for the special of the night, which was seared halibut (I regret forgetting to take a picture). The halibut was perfectly caramelized and crispy on the outside, while the inside was tender and flaky. Her dish was just as delicious. This restaurant is offering upscale dishes that would impress any visitor passing through this town. I highly recommend it!
Before dinner, I savored a distinctive and refreshing cocktail. The steak was grilled to perfection and beautifully presented, served alongside fresh broccoli and potatoes. The bar had a delightful ambiance, and the waitstaff were exceptionally attentive. I definitely plan to come back and will be sure to recommend this restaurant to my friends.
I strongly recommend this restaurant! A local winery suggested it to us, and it certainly met our expectations. We requested a table in the basement as recommended, and the atmosphere was amazing.
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The food and service were outstanding. We celebrated a birthday, and the staff truly exceeded our expectations, ensuring it was a memorable and enjoyable occasion.
The food was fantastic, and the service was very attentive. I just wish I lived closer to Lewiston/Clarkston so I could enjoy Sauté more frequently.
