Snack Lio - Reserva de mesa

Great place, nice setting between floating wood, jute canvas and surfboard. Open kitchen in the centre, upstairs. The kitchen is a pleasure from the entrance to the sublimated dessert of a beautiful dress, a feast for the eyes and the belly. Even the accompanying salad raises taste buds combining pineapple, melon and fresh vegetables. Very well welcomed, bravo and thanks to the whole team and especially to Jessica our waitress. Hyper pleasant, very smiling, funny and dynamic. In short, it is impossible for us to assign a rating below 5. Thanks again for this great time. We highly recommend this establishment and its staff. Very quickly, it's a certainty.

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had the grilled sardines that came with a delicious salad and a plentiful bowl of fries. others had seen the small dorade, hamburger and chèvre toasts all high. all employees well masked, good social distancing and tables thoroughly cleaned between sitting. prices not at...all inflated- very good price for quantity and quality slightly 25% less than they would find in the harbour area. this restaurant is located in the chalet area of gruissan, which has its own special atmosphere. surf them while adequate for one of the most important sports in this opposite.

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we ate here twice in 18 hours eating was so good. the muddles should die both as tapas and as a meal (other seasoned). the oysters, chorizo, cheese plate and tuna ceviche were all excellent. reasonable prices and portions were perfect. Sweet. atmosphere with friendly staff. will be back soon. do not miss this gem of a restaurant near la plage.

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The tuna ceviche was delicious, and the sardines too! Nothing to say, except that you can in this restaurant the eyes closed you wouldn't be disappointed. The charcuterie board was very good, especially the dough, so we loved that we didn't have time to take it in photo. Reserva una mesa ahora

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We went here the first night of our visit to Gruissan Plage. Friendly staff, good food and a nice vibe make this place a good choice for eating out near the beach. Menu is reasonably varied moules were good and prices reasonable.

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The place is pleasant and well appointed with this style a little retro by its furniture. There is a good choice of dish with products of the day (viander and fish). On holiday, preferred the reservation especially for dinner.

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On vacation. Top. Friendly and welcoming staff. Open kitchen, stoves. I recommend. You can close your eyes. Very good dessert dish. Mojito dishes and desserts for 2 70 €.

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From dishes to succulent flavors, associated with a benevolent and smiling staff I highly recommend. For me I took the burger of the sea, a delight Reserva una mesa ahora

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mosquitoes, sandy mosquitoes for diner, seen as rest from lunch: worst experience in our 7-day trip in the region narbonne. two words: never again!

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Great good, the seiches are copiers as well as accompaniment. A delight! The staff is great. We'll be back!

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