This restaurant offers inventive combinations of flavors with a focus on locally sourced ingredients and expert preparation. Our server, Maryann, was friendly and helpful. The view of Diamond Head is a refreshing change from the typical ocean-front restaurants in Waikiki. The cocktails are subtle and well-balanced, with a touch of creativity. The wine list has a good selection to choose from. We regret not heeding the suggestion to try the family sharing menu, as we ordered too much food. However, the staff was accommodating and packed up our leftovers for us. Our favorite dishes included the crispy Hirabara Romaine salad with a tasty herb dressing and macadamia nuts, the creamy Foie Gras Te...
I am thrilled that the oxtail udon is available on the menu! I highly recommend it. You can't go wrong with any item you choose from the menu. The ingredients are fresh and each dish has unique flavors that blend together beautifully. Thank you to the chef for sending the blueberry panna cotta - it was delicious! This restaurant is the perfect spot away from the busy Waikiki area. They offer free valet parking and the staff is knowledgeable, attentive, and friendly.
We tried some new dishes. Enjoyed the shrimp toast. Ordered the special tempura fish collar. We enjoyed the fish but the side sauce seemed too thick to us and the flavor was hard to identify. Grilled cabbage was great again. Very special. We also had the zucchini and enjoyed again. We like to try new items when we visit. We will definitely be back. We also appreciate the ambience. We live nearby so it is great having a special so close.
Fletcher was an absolute great server. He was very attentive and kind. Everything was just delicious. The fries with the aioli you must get. They are divine. The smoked ahi poke was not only delicious but was beautifully presented. The brussel sprouts with pineapple are literally out of this world. My friend and I enjoyed the breezes from the open windows at the front of the restaurant. It was a total Hawaiian culinary experience!
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Food was pretty good but service was surprisingly poor. We were never asked during the entire meal if we enjoyed the food or drinks. Communication was very limited at least with our table, other customers seemed to attract more attention from the waiters.
We had a reservation for 7:30 but were seated at 7:45. The salad and drinks were good, but by 9 pm we still had not received any food. At 9:05, we decided to leave.
Marianne made us feel so pampered! Totally took care of us helped us order the perfect plates. Always a great experience at Arden!
Creative menu, had the venison tartare as an appetizer, which was memorable! O
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Appetizers were amazing. Entree was ok. Waitress forgot to put our order.
Preston was a great host and made sure we had a great time. Thanks
Custard, Hazelnut Milk Crisp, Coconut Sherbet
Équatoriale Chocolate Cup Cake
Chocolate Hazelnut Panna Cotta
Pasteles De Cangrejo De Maine
Coles De Bruselas Kung Pao
