Urban Hearth - Reservar una mesa

The fall menu at Urban Hearth is a fantastic , colorful and tasty array! The New England Nosh board is a delicious combination of fruit preserves , cheese and cured meats . The small plates were a mixture of meat , fish or vegetable centered dishes outstandingly flavored. The large plates were savory, and wonderfully plated. I brought friends from Europe there and they appreciated the fresh farm to table flavors and warm service. We sat outside on one of the last lovely evenings of fall on their wooden patio, well lit with string lights and decorated with foliage. We adore Urban Hearth!!

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Every dish was spectacular and not one was any less luxurious or flavorful than another. The Found and Foraged menu was so unique and executed exceptionally well. The foraged mussel dish was one of the better mussel dishes I’ve had, with so many rich flavors and textures.

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I recently dined at this restaurant for dinner and I must say, it was a perfect experience. The food was exceptional, the service was excellent, and the atmosphere was lovely. Overall, I would give this restaurant a perfect score of 5 in all categories.

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The food at this restaurant was fantastic and the service was excellent. The only downside was the coffee served at the end of the meal. It is a small, intimate restaurant.

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Loved it! Actually difficult to find a good farm to table spot in Cambridge or Boston altogether. The cocktails are the best we’ve had in a long time.

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We absolutely love Urban Hearth. It is one of our go-to restaurants whenever we are in the Boston area.

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Urban Hearth gets better and better as time goes on. One of my favorite places on earth.

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The food was amazing and the service was fantastic. We will definitely return.

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Unforgettable, creative, balanced, my favorite Boston area restaurant by far.

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We did chefs table and the food was flawless, really interesting dishes.

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