Anthony's Coal Fired Pizza Wings

Coming from New York and being appreciated by a good meal and a good pizza, Anthony still needs to disappoint us. The quality of the ingredients is really a standout and even in the city there are no comparable options. We were in Italy and know that the thought and attention placed in the food is the same when you make this trip abroad. They care about it and that is half the battle with everything that is done right and good. Sure, sometimes the pizza could be better than you might care, but it is rare and futile. Definitely worth the trip, we make it quite a lot once a week and there are not many places we keep in rotation.

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Well, Anthony?s was so good last week that we had to go back this week, and we even brought relatives who enjoyed it. The atmosphere is so funny and so great. Maddie was our waitress and she was exceptional. She made recommendations and even gave us samples of the wings that were so good that we ordered them together with our fabulous cauliflower pizza and very delicious eggplants Marino and garlic knots and pizza. Everything was fabulous and our service could not have been better. Thanks for making Maddie our night and all the great employees there. We're going home from now on.

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There's a lot of hype about this place, but I wasn't particularly impressed. Both pizzas were burned on the ground, making the crust of the wrong kind of gum. The sauce was not evenly distributed over the entire pizza, there were random bags where it was heavy and areas where there was no. They said they had a pick-up, but no one ever came out to finish me. The original wings were very good, but super salty in some bites. I probably wouldn't go back, I like my little local shops much better.

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We've been there before with the family and again recently on a couple's late lunch, had garlic knots and two delicious pizzas. They've been careful towards my specific dietary requests and the food was excellent! The best pizza in the area, the one and only baked in a coal oven! Also I must compliment the espresso coffees; two, creamy, very short, strong, delicious energy shots, the Italian way! Absolutely recommended!

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I have dinner and a drink. Carved the meatball plate, two of them with some Focaccia bread. Not bad plums tomato sauce; Meatballs well flavored. The bread was great to soak the sauce. However, the bread had to have lots of herbs on the bread. Ready dinner with a piece of cheese cake; delicious.

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