Bodean

Bodean - Reserva de mesa

3376 E 51st St, Tulsa, OK 74135, 74135-3543, United States Reserva
4.4 /5
7620 Reseñas

"Poor at best. Been going here for 30 years. Was refused service. I'm outta here. Too bad cause I used to love this place. See ya like never!"

Detalles

Teléfono: +19187491407,+19187433861

Dirección: 3376 E 51st St, Tulsa, OK 74135, 74135-3543, United States

Reserva, Reservación

Ciudad: Tulsa

Sitio Web: https://www.bodean.net/

Horario de apertura

Lunes: 11-22:00

Martes: 11-22:00

Miércoles: 11-22:00

Viernes: 11-22:30

Sábado: 17:00-22:30

Domingo: 17:00-21:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 7620


Dirección

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Reseñas

Kody

5/5

Nos alojamos en East Tulsa el pasado viernes por la noche y este lugar se le ocurrió las ostras en la media concha. Desde el principio: el teléfono fue respondido perfectamente y nuestras reservas fueron tomadas tan felices y con un toque de humor. Se ve bien desde el exterior. Nos saludaron de inmediato cuando abríamos la puerta y en unos segundos fueron llevados a nuestra mesa. Me encanta el jazz. Lo tienen jugando en el volumen perfecto para la música de fondo agradable. Esto es una buena cena. Debido a que tienen peces volados en dos veces al día para su mercado de mariscos al lado, todo es fresco. El maravilloso surtido de ostras nos tenía prácticamente rotundamente !!! Nuestra camarera...

Bessie

5/5

We stayed in east tulsa last Friday night and this place came up for oysters on the half shell. From the beginning: the phone was answered perfectly and our reservations were taken so happily and with a touch of humor. It looks nice from the outside. We were immediately greeted when we opened the door and within seconds were taken to our table. I love jazz. They have it playing at the perfect volume for nice background music. This is fine dining. Because they have fish flown in twice a day to their seafood market next door, everything is fresh. The wonderful assortment of oysters had us practically giggly!!! Our waitress recommended the New Zealand oysters which we'd never had. Amazing!!! Be...

Hubert

5/5

Nos alojamos en East Tulsa el pasado viernes por la noche y este lugar se le ocurrió las ostras en la media concha. Desde el principio: el teléfono fue respondido perfectamente y nuestras reservas fueron tomadas tan felices y con un toque de humor. Se ve bien desde el exterior. Nos saludaron de inmediato cuando abríamos la puerta y en unos segundos fueron llevados a nuestra mesa. Me encanta el jazz. Lo tienen jugando en el volumen perfecto para la música de fondo agradable. Esto es una buena cena. Debido a que tienen peces volados en dos veces al día para su mercado de mariscos al lado, todo es fresco. El maravilloso surtido de ostras nos tenía prácticamente rotundamente !!! Nuestra camarera...

Mathew

5/5

We stayed in east tulsa last Friday night and this place came up for oysters on the half shell. From the beginning: the phone was answered perfectly and our reservations were taken so happily and with a touch of humor. It looks nice from the outside. We were immediately greeted when we opened the door and within seconds were taken to our table. I love jazz. They have it playing at the perfect volume for nice background music. This is fine dining. Because they have fish flown in twice a day to their seafood market next door, everything is fresh. The wonderful assortment of oysters had us practically giggly!!! Our waitress recommended the New Zealand oysters which we'd never had. Amazing!!! Be... Reserva una mesa ahora

Ayana

3/5

We have been to Bodeans on numerous occasions and always enjoyed the experience. We went last evening to have the Copper River salmon which is a great favorite of ours. We started with Caesar Salad which was a bit small, not at all remarkable, and light on the dressing. We both had the salmon with asperagus or carrots and garlic mashed potatoes. We had asked if the salmon would be grilled medium and the response was that it would be. Sadly, both the carrots and the salmon were undercooked to the extent my wife left a portion of her fish on her plate. It was less than medium, which is not to difficult to attain as I grill salmon often myself. I left half my carrots as they were actually too h...

Vince

3/5

We have been to Bodeans on numerous occasions and always enjoyed the experience. We went last evening to have the Copper River salmon which is a great favorite of ours. We started with Caesar Salad which was a bit small, not at all remarkable, and light on the dressing. We both had the salmon with asperagus or carrots and garlic mashed potatoes. We had asked if the salmon would be grilled medium and the response was that it would be. Sadly, both the carrots and the salmon were undercooked to the extent my wife left a portion of her fish on her plate. It was less than medium, which is not to difficult to attain as I grill salmon often myself. I left half my carrots as they were actually too h...

Lloyd

4/5

Great seafood restaurant. Expensive? What do you expect for fresh fish flown in daily to Tulsa OK? For those that say they would rather go to Red Lobster, consider the source. I do miss Wilson, an excellent waiter that left several years ago. He would go in the fish market and see what was there that looked good and was not on the menu and recommend a preparation. I have not had that kind of service since then. Maybe they could get their wait staff to do that?

Eliseo

4/5

Yes, it's expensive. Yes, the construction zone outside sucks, but the food is SO good. Oysters, lobster bisque, fresh seafood. When it's twin is around the same price and placed in the heart of the ghetto (White River) this place wins out every time. Reserva una mesa ahora

Kamron

1/5

Pobre en el mejor de los casos. He estado yendo aquí por 30 años. Fue rechazado el servicio. Me voy de aquí. Lástima porque solía amar este lugar. ¡Nos gusta nunca!

Logey

1/5

Poor at best. Been going here for 30 years. Was refused service. I'm outta here. Too bad cause I used to love this place. See ya like never!


Platos

Sopa De Almejas De Nueva Inglaterra
Sopa De Almejas De Nueva Inglaterra

Calamares Fritos Con Sal Y Pimienta
Calamares Fritos Con Sal Y Pimienta

Spiced Butternut Squash Cheesecake
Spiced Butternut Squash Cheesecake

New Zealand Cockles Or Pei Mussels
New Zealand Cockles Or Pei Mussels

Steamed Alaskan Red King Crab Legs
Steamed Alaskan Red King Crab Legs

Grilled Rainbow Trout Almondine
Grilled Rainbow Trout Almondine

Selección De Quesos Artesanales
Selección De Quesos Artesanales

New Zealand Blue Nose Sea Bass
New Zealand Blue Nose Sea Bass

Salmón Atlántico A La Parrilla
Salmón Atlántico A La Parrilla

Bisque De Camarones Y Langosta
Bisque De Camarones Y Langosta