We have been coming here for years for the fajitas and chimichangas. Today we got our usual orders plus we wanted to try the birria tacos. The fajitas were good like always. They were so hot that they were giving me a facial at the table lol. The chimichangas were good, but they were both supposed to be steak only. One was bean and cheese and the other was steak. No big deal, but we let our server know and he offered to get a new one, but we didn't want to waste the food and said we would eat it. He corrected it on the receipt and gave a discount which we appreciated. The birria tacos didn't come with consommé. But they were still good without it. It was really busy tonight because of the To...
First let's talk about how rude the people who were taking us to the table. Honestly it's maybe the 3rd time we come to this place and it's like the people didn't want to work or maybe were expecting another ethnicity than their own kind. Now let's talk about the drink and food. everyone order the drinks which was two margaritas and 2 soft drinks and one beer. Everything was okay until we found a mosquito in one of the margaritas and we told the waiter and he said oh let me fix it for you when he said that we said leave this one here and bring us the new one but he took the one with the mosquito back to the bar or wherever he took it. Then he came back with the margarita and guess what the m...
If you're a long time Peninsula local and you longingly pine for the halcyon days of El Torito and Chevy's, Celia's will be your favorite jam! Not saying that in a bad way, either: I *loved* El Torito Chevy's back in the day! This standalone restaurant comes complete with full bar, dining area, and what looks like a nice big private banquet room for parties. The staff here are professional, friendly, and efficient ... just like back before COVID hit. : The menu is nice comprehensive, with a lunch menu insert if you're so inclined to peruse. I got the Enchilada Chile Relleno Combination Plate, and that was more than satisfying (be sure to sprinkle some of the chips salsa over everything ... Y...
This was the worst albondigas I've ever had! Where are the potatoes? Where is the zucchini? It was mentioned on the menu, which is why I requested it. And only 3 albondigas! Count them 3! And they used baby carrots instead of fresh carrots. Who uses baby carrots in soup? Maybe a salad, but soup? And it does not come with tortillas! My husband kindly offered his tortillas to me. I was not satisfied last time, but my husband wanted to come. I will argue against it next time it comes up.
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Service: Friendly ... but they did not come and check with us after our food was served. Chips: Thin and crispy, but oily. Salsa: OK, but it looked and tasted like it came from a jar. Food: Large plates ... but the meat was uniformly dry and tasteless. We came in a larger group, and ordered a variety of dishes.
Great service, excellent food. Husband had the carne asada plate which was amazingly moist and delicious. Son loved their carne asada tacos, their salsa, and their steamed corn tortillas. My chimichanga was excellent. We will definitely be back again!
We love this place! Been coming for years, delicious! And had our mommy's 90th birthday party here. Stephanie and Joel tended to every detail while making every guest feel so comfortable! What a blast!! Like family.
I went to this Restaurant for a family reunion. The food was great and decor was what you would expect for a Mexican restaurant. The people were nice also
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Great house margaritas. Friendly, fast and efficient staff. Great happy hour offerings. The happy hour combo platter?! Exalante!
Fast and Friendly service Family styled ambiance Huge portions for food Thank you!
Taco Especial With Picadillo, With Rice And Beans
Mole Enchilada With Chicken, With Rice And Beans
Chile Relleno With Beef, With Rice And Beans
Saturday Camarones A La Ranchera Special
6. Two Enchiladas Verdes With Sour Cream
F-6. Enchilada, Tamal And Chile Relleno
A-1. Enchilada, Chile Relleno And Taco
Spanish Omelette With Rice And Beans
Enchilada Verde With Rice And Beans
Tuesday Steak A La Mexicana Special
