We went to Rosso Antico for a anniversary dinner. We didn't have the option to make a reservation as they don't take bookings but we arrived at 630 and there were plenty of spots available. By 7pm though the place was full with people waiting on the seat outiside. Deliveroo and Menulog came in and out constantly. The warehouse-esque style is perfect for the area and the cuisine was well priced for what it was. We had two serves of bruscetta and two pizzas plus a byo wine for $62.50. The byo fee was $5 per bottle. The service started quite well but as time went by the service went down hill. The pizzas we ordered were pancetta di palate and tartufo. Both were quite large, had lots of cheese a...
It is the third time in the last 5 months that we come to this restaurant and honestly, they've never failed. <br/ This time we came on a Saturday night and it was very busy. <br/ We had to wait almost half an hour to be seated, but trust me guys, it worths it. <br/ In this occasion we ordered arancini balls for entrée and then we decided to get into the pizza special and we ordered both pizza special available that night which were the burratina and the sfiziosa. <br/ It seemed not true! , but we were completely astonished how tasty they were. <br/ Athough it was a quite busy night, the staff was very attentive, professional and efficient, especially one of the guys whose name was Oswaldo t...
Some of the pizzas we tried included the Tartufo ($25) with Italian sausage and porcini truffle paste, the Quattro Formaggi ($21) with a mix of cheeses, the Diavola ($23) with salami, olives, and roasted capsicum chili, the Napoli ($18) with anchovy and olives, and a special pizza ($26) with basil pesto, sausage, potato, and Parmesan cheese cream.
While the anchovies were a bit too salty for my taste, the cheese was incredibly rich and flavorful. The truffle was a standout for me, adding a delicious depth of flavor to the pizza. The special pizza with potato was unique and the fresh pesto added a nice touch. Overall, a great dining experience for pizza lovers.
Friday night no booking. This place was pumping! Great vibe the floor manager maybe owner (Oswaldo if I got it right) got us seated at the bar. Service quick. Pizza unbelievable. Light dough flavoursome toppings pretty cheap pricing compared to many others at the moment in the market. They seemed under staffed under the pump yet the staff specially Oswaldo were real polite smiling when service. Definately would be back strongly recommend giving them a go once or many more times
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Fantastic authentic Italian style pizza nice staff, no pushy overselling. The place was buzzing and full at 6 pm on a weekday so clearly a local favorite. The pizza’s were really flavorful and the cold meat platter we ordered had a nice selection. We were driving so didn’t get a wine, but seemed like a good selection.
Very, very good pizza. The tartufo was generously seasoned with truffle, sausage and mushroom, and the crust was divine. You certainly do pay for the pleasure, but the prices are similar to other woodfired pizza joints, where the pizza itself is superior so all-in-all I'd say the value for money is reasonable.
I recently had a craving for Italian food, so we decided to go for a pizza and calamari at this restaurant. Both dishes were excellent. The bread they served was also amazing; we couldn't resist ordering seconds. If you enjoy big, bread-like crusts, you'll be pleased with what they offer here!
This place has amazing pizzas that have so much flavour! I have had the margarita pizza a few times now and it is the best! The patate e Pancetta is very tasty! The crochetes are amazing too for a starter! Their pasta is fresh and full of flavour! Lovely, quick and friendly service
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The restaurant features authentic wood-fired pizzas and a rustic, minimalist decor. The service was genuine and added a special touch to the dining experience. I would recommend trying the Sangiovese wine. The Arancini balls and calamari were both delicious choices for antipasti.
This place has the best Italian pizza I've ever tried. Highly Recommend for fluffy and delicious pizza that will make you keep coming back for more.
